When the first frost covered the forest in silver, the Boar and the Bear would meet in a small cabin beside a gently crackling fireplace. That evening, the Boar brought a new drink and, brushing snow off his whiskers, beamed: “Christmas came early!” The Bear was the first to taste it. The softly fruity, creamy beer reminded him of a peach dessert dressed in winter clothes – the natural fruitiness of peach purée warmed like a flash of sunlight over a snow-covered forest. Vanilla and cinnamon finished the flavour with a subtle touch, evoking the aroma of festive pastries.

Ingredients: water, barley malt, wheat malt, oat malt, lactose, peach puree, vanilla, cinnamon, hops, yeast

A beautifully crafted box featuring a Bear & Boar glass. Into this glass, you can pour any of our signature beers: Sakura, Pineapple Breeze, Mango Passion Fruit and Citra IPA.

A beautifully crafted box featuring a Bear & Boar glass. Into this glass, you can pour any of our signature beers: Lager, Wheat, English Porter and Citra IPA.

Bear and his buddy Boar have always loved talking about travels — but there’s never quite enough time or money. So this time, they decided to bring the world to their brewery. They imported rich, fragrant hops all the way from New Zealand and brewed an exotic, fruit-forward New Zealand IPA. This beer feels like a journey to the southern hemisphere: citrus, tropical fruit, and fresh green meadow aromas bring to mind the wind blowing from the mountains and the ocean. Only instead of a suitcase — you hold a glass in your hand. When your dreams fit perfectly into a glass.

Ingredients: water, barley malt, oat malt, wheat malt, orange peel, hops, yeast

Boar remembered that trip - the beautiful beach, the plastic table with freshly squeezed pomegranate juice and a slice of lime in it. "We need a beer like that". Bear just nodded - that's how they are, they don't think too much. And so this light, refreshing, fruity beer with pomegranate and lime, a pinch of coriander and salt was born. Like a returning memory that you can share with a friend.

Ingredients: water, barley malt, wheat malt, oat malt, pomegranate puree, lime puree, coriander, salt, hops, yeast

When Boar suggested brewing wheat beer, Bear just smiled: "But let's make it so that you want another one." Special yeast gives it a natural, pleasant aroma – fruity but not too sweet, with a subtle taste. Well-balanced – the kind that doesn’t need an occasion.

Ingredients: water, barley malt, wheat malt, oat flakes, hops, yeast

This beer is just like friends - simple, honest and always just in time. Boar knows when it's time to take a break. Lager is light, crisp, with a little bit or corn flakes, to make it even more soft and pleasant. Nothing too much - just as much as needed. Suitable for everything: at the dinner table, by the fire, or just for a chat about life.

Ingredients: water, barley malt, cornflakes, hops, yeast

One April morning, Bear and Boar decided: "Let’s brew an English porter." Not just any dark beer – the kind the British sip in pubs by the river or in the evenings with fish & chips. When the beer matured, they first opened it in the back yard, by the barbecue. Pleasantly chilled, the porter was soft, with notes of coffee and chocolate, but without heaviness – like liquid London in a glass. That’s why the British drink it in the summer too!

Ingredients: water, barley malt, wheat malt, oat malt, hops, yeast

Bear and Boar are both IPA fans. But every once in a while they want "something sweet", just like any of us. Although this beer has notes of sweetness, it also has the bitterness of IPA. Pineapples add aroma and show how well exotic fruits compliment beer.

Ingredients: water, barley malt, wheat malt, oat flakes, lactose, pineapple puree, hops, yeast

Friends' favourite drink. It has some bitterness, wonderful citrus aroma and is an IPA fan's choice. Bear dreams about having this beer on tap at every pub and Boar wants to see it on the shelves at every grocery store. Everything seems to be moving in the right direction for these dreams to come true.

Ingredients: water, barley malt, hops, yeast

Everyone wants to have something refreshing once in a while, in the summer or just after work. A large amount of mango and a little bit of passion fruit create not only a wonderful aroma, but also a pleasant tartness. Thick and very aromatic beer.

Ingredients: water, barley malt, wheat malt, oat flakes, lactose, mango puree, passion fruit puree, hops, yeast

Boar goes to Vilnius to see the cherry blossoms every spring. Bear brews beer with cherries every spring. Hello,- they say to spring, enjoying a light dessert beer.

Ingredients: water, barley malt, wheat malt, oat malt, cherry puree, lactose, hops, yeast

Your bristles are sharp, like cactus thorns,- sometimes the Bear teases the Boar. Try it, you'll see how smooth this dessert IPA tastes,- the Boar replies. Rough on the outside and very smooth on the inside. The cactus puree goes perfectly with lychees and light bitterness.

Ingredients: water, barley malt, wheat malt, oat malt, lactose, cactus puree, lychee fruit puree, hops, yeast

Bear and Boar love long evenings over a pint of beer — that’s when the funniest stories and the best plans are born. But on hot summer mornings, it’s kvass that finds its place on the table. The refreshing aroma of malt brings back memories of childhood, the cellars where grandparents fermented the drink, warm summer yards, and carefree times. And so, their day begins simply: with a glass of kvass and a friendly nod to each other.

Bear & Boar – two old friends from Lithuania who share a love not just for beer, but for varškėčiai, too. Especially in the evening, when life slows down and everything feels a little softer. Warm pancakes, easy conversations, and ... Together with their friends from Poland (Funky Fluid), they brewed a beer made for moments like these – with blueberries, cherries, and strawberries.

When friends from different countries come together to brew, something truly special is happening. This time, Bear and Boar teamed up with their buddies from Poland — Funky Fluid, known all over Europe for their fruity and sour Gelato beers. The result of our collaboration is a bright, fruit-packed beer bursting with refreshing melon, sweet pineapple, and smooth mango notes. Friendship in a glass — light, playful, and perfect for summer.

A collaboration between us and the Latvian brewery "Labietis". Bear was craving honey, so we created a very light drink with pronounced bitterness. Even 20% honey! Boar did his best to make sure that it's not sweet.

A light wheat beer, perfect for a warm summer day. Bear added minimal bitterness and a slight aroma of dried fruit. You can feel a touch of yeast here too. A tribute to the old Belgian brewing traditions.